Jonathan Highfield
Jonathan Bishop Highfield is the author of Food and Foodways in African Narratives: Community, Culture, and Heritage (Routledge, 2017) and Imagined Topographies: From Colonial Resource to Postcolonial Homeland (Peter Lang, 2012). He is a senior research member of Critical African Studies housed at the University of Pretoria, South Africa.
His recent publications include Postcolonial Foodways in Contemporary African Literature in The Cambridge Companion to Literature and Food (Cambridge University Press, 2020); Food Migration from Africa to the US, African Independent, Issue 2, March/April 2018; Food and Foodways in African Narratives in Décentrement et travail de la culture (Academia, 2017); ‘Here is some baobab leaf!’: Sunjata, foodways and biopiracy in The Natures of Africa: Ecocriticism and Animal Studies in Contemporary Cultural Forms (Wits University Press, 2016); Obscured by History: Language, Culture, and Conflict in Chinua Achebe’s Things Fall Apart; Chimamanda Ngozi Adichie’s Half of a Yellow Sun in Critical Insights: Cultural Encounters (Salem Press, 2012); and No Longer Praying on Borrowed Wine: Agroforestry and Food Sovereignty in Ben Okri’s Famished Road Cycle in Environment at the Margins: Literary and Environmental Studies in Africa (Ohio University Press, 2011).
Highfield has published essays in Antipodes, Atlantic Studies, Canadian Journal of Irish Studies, The International Journal of Environmental, Cultural, Economic and Social Sustainability, The Jonestown Report, Kunapipi, Passages and Rupkatha. He is also the co-editor (with Kwadwo Opoku-Agyemang and Dora Edu Buandoh) of The State of the Art(s): African Studies and American Studies in Comparative Perspective (Afram Publications, 2006).
Academic areas of interest
Highfield has widely ranging teaching and research interests, but most of them exist at the intersection of postcolonial studies, foodways and ecocriticism. When he teaches Moby Dick, for instance, he focuses students’ attention on the movement of people and goods in the global capitalist system surrounding whaling and what Melville’s descriptions of the Pequod, its crew and the whales they are hunting say about global, social and economic relations in the mid-19th century. He also wants them to think about how the multiplicity of voices reflect the life in a New England town engaged in the most lucrative capitalist venture of the age. His research interests also exist in this nexus of social justice, colony and ecology, focusing on the role of food and foodways in novels, films and art.
Courses
Fall 2024 Courses
LAS E101-05
FIRST-YEAR LITERATURE SEMINAR
SECTION DESCRIPTION
An introduction to literary study that helps students develop the skills necessary for college-level reading, writing, research and critical thinking. Through exposure to a variety of literary forms and genres, historical periods and critical approaches, students are taught how to read closely, argue effectively and develop a strong writing voice. The course is reading and writing intensive and organized around weekly assignments. There are no waivers for LAS-E101 except for transfer students who have taken an equivalent college course.
First-year Students are pre-registered for this course by the department.
Sophomore, Junior, Senior or Transfer Students register into designated section(s).
Major Requirement | BFA
LAS E101-06
FIRST-YEAR LITERATURE SEMINAR
SECTION DESCRIPTION
An introduction to literary study that helps students develop the skills necessary for college-level reading, writing, research and critical thinking. Through exposure to a variety of literary forms and genres, historical periods and critical approaches, students are taught how to read closely, argue effectively and develop a strong writing voice. The course is reading and writing intensive and organized around weekly assignments. There are no waivers for LAS-E101 except for transfer students who have taken an equivalent college course.
First-year Students are pre-registered for this course by the department.
Sophomore, Junior, Senior or Transfer Students register into designated section(s).
Major Requirement | BFA
Spring 2025 Courses
LAS E301-01
POSTCOLONIAL LITERATURE I: AFRICA, THE CARIBBEAN AND LATIN AMERICA
SECTION DESCRIPTION
Postcolonial literature is the writing produced by people in or from regions that have escaped the yoke of colonialism. Of course, such a definition raises a number of questions, and during the semester we will grapple with the definition. Our reading will open with several theoretical discussions of postcoloniality, then we will continue with novels and poetry from Africa, the Caribbean, and Latin America. The spectre of slavery and its repercussions will reverberate in many of the readings. Through individual projects and a final paper that works with at least one of the theoretical texts and a novel or a book of poetry, students can begin to focus on the area in the field that specifically interests them. Writers may include Chinua Achebe, Isabel Allende, Michelle Cliff, Gabriel Garcia Marquez, George Lamming, Ngugi wa Thiong'o, and Derek Walcott.
Elective
LAS E330-01
THE LITERATURES OF AFRICA
SECTION DESCRIPTION
LAS E787-01
FOOD MIGRATIONS
SECTION DESCRIPTION
Food is one of the most material aspects of culture, and as people move or are moved from one continent to another, they invariably carry food and foodways from home with them. This course will examine those food migrations, and how they transformed culture. Tandoori chicken in England, barbecue in America, and pilau on the Swahili Coast all emerged from foodways brought to those regions through migration. Writers we will be reading may include Monica Ali, Chitrita Banerjee, Jessica B. Harris, Zadie Smith, M.G. Vassanji, and Psyche A. Williams-Forson. There will be short daily writing assignments for each reading and a 15-20 page final essay.